Sparkling Rosé Bramble

Ingredients

• 4 oz Rosa Regale Sparkling Rosé
• 2 oz Gin
• 1 oz Lemon Juice
• 2 tsp Simple Syrup
• 1/2 oz Crème de Mûre
• Lemon Slice (for garnish)
• Blackberries (for garnish)

Recipe

• Add gin, lemon juice and simple syrup to a cocktail shaker.
• Shake over ice and strain into an ice-filled glass.
• Add the Crème de Mûre to the glass and top with chilled Rosa Regale Sparkling Rosé.
• Garnish with a lemon slice and fresh blackberry.